What is the toughest cut of pork?
Have you ever wondered which cut of pork poses the greatest challenge for chefs and meat enthusiasts alike? The search for the toughest cut of pork can be a daunting task, as there are numerous options to consider. Is it the shoulder, renowned for its rich flavor but often seen as tough? Or could it be the ham, which while delicious, can sometimes be challenging to cook to perfection? Join me as we delve into this culinary mystery and uncover the answer to the question: What is the toughest cut of pork, and how can we best prepare it to bring out its full potential?